Amount of Glutamic acid in Peas and carrots, canned, no salt added, solids and liquids
Vegetables and Vegetable Products
In 100 g (Grams) of Peas and carrots, canned, no salt added, solids and liquids there is 0.307 g of Glutamic acid. Change amount
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Glutamic acid
Glutamic acid is a nutrient present in many other foods. The below table lists foods high in Glutamic acid other than Peas and carrots, canned, no salt added, solids and liquids.
Soy protein isolate, potassium type
|
17.452 g
|
17.45%
|
Soy protein isolate
|
17.452 g
|
17.45%
|
Seeds, cottonseed flour, low fat (glandless)
|
12.476 g
|
12.48%
|
Seeds, cottonseed meal, partially defatted (glandless)
|
12.293 g
|
12.29%
|
Soy protein concentrate, produced by acid wash
|
12.013 g
|
12.01%
|
Soy protein concentrate, produced by alcohol extraction
|
12.013 g
|
12.01%
|
Seeds, sunflower seed flour, partially defatted
|
11.77 g
|
11.77%
|
Egg, white, dried, stabilized, glucose reduced
|
11.656 g
|
11.66%
|
Egg, white, dried, powder, stabilized, glucose reduced
|
11.496 g
|
11.50%
|
Seeds, sesame flour, low-fat
|
11.182 g
|
11.18%
|
Seal, bearded (Oogruk), meat, dried (Alaska Native)
|
11.041 g
|
11.04%
|
Peanut flour, defatted
|
10.908 g
|
10.91%
|
Beverages, Protein powder soy based
|
10.849 g
|
10.85%
|
Egg, white, dried
|
10.77 g
|
10.77%
|
Egg, white, dried, flakes, stabilized, glucose reduced
|
10.732 g
|
10.73%
|
Seeds, cottonseed flour, partially defatted (glandless)
|
10.255 g
|
10.26%
|
Whale, beluga, meat, dried (Alaska Native)
|
9.595 g
|
9.60%
|
Cheese, parmesan, shredded
|
9.543 g
|
9.54%
|
Fish, cod, Atlantic, dried and salted
|
9.378 g
|
9.38%
|
Soy flour, defatted
|
9.106 g
|
9.11%
|
Peas and carrots, canned, no salt added, solids and liquids
Peas and carrots, canned, no salt added, solids and liquids is a type of Vegetables and Vegetable Products. The most significant nutrients in Peas and carrots, canned, no salt added, solids and liquids are listed below.
Water
|
88.15 g
|
88.15%
|
Energy (calorie)
|
38 kcal
|
|
Energy (joule)
|
159 kJ
|
|
Protein
|
2.17 g
|
2.17%
|
Total lipid (fat)
|
0.27 g
|
0.27%
|
Ash
|
0.93 g
|
0.93%
|
Carbohydrate, by difference
|
8.48 g
|
8.48%
|
Fiber, total dietary
|
3.3 g
|
3.3%
|
Sugars, total
|
2.83 g
|
2.83%
|
Calcium, Ca
|
23 mg
|
0.02%
|
Iron, Fe
|
0.75 mg
|
|
Magnesium, Mg
|
14 mg
|
0.01%
|
Phosphorus, P
|
46 mg
|
0.05%
|
Potassium, K
|
100 mg
|
0.1%
|
Sodium, Na
|
4 mg
|
|
Zinc, Zn
|
0.58 mg
|
|
Copper, Cu
|
0.103 mg
|
|
Manganese, Mn
|
0.357 mg
|
|
Selenium, Se
|
0.9 µg
|
|
Vitamin C, total ascorbic acid
|
6.6 mg
|
0.01%
|
Nutrients in Peas and carrots, canned, no salt added, solids and liquids